We offer cakes that can be enjoyed by vegetarians, vegans and people with allergies.

Our cakes are made using the highest quality of soy milk, almond milk, coconut cream,

vegetable oil, unbleached flour (we do not use any eggs, dairy products, white sugar or bleached white flour).

We also offer arange of gluten free cakes.

Our aim is to see everybody with smiling faces enjoying our delicious cakes.